The EVI is the console version of the ducted split — same concealed approach as the EVG, mounted low rather than at ceiling level. It suits cellars where the ceiling void is unavailable or where the plant is better placed at floor level behind joinery.
Key features
- Evaporator in the cellar plus a remote condensing unit — choose GCH (air), GCG (ducted air) or GCW (water)
- R513A refrigerant
- 230 V single phase, 50 Hz
- Flare gas and liquid connections; condensing units pre-charged for a 6 m line run
- WineSupervisor connectivity available (KWSP-I Modbus or KWSP-III connected)
- Vintage finish — concealed console installation, inside or outside the cellar
- Six capacities: SPC30 (780 W) through SPC230 (3440 W)
- Heating from 800 W to 2000 W depending on size
- HGR% humidification — raises humidity without adding heat, no demineralised water required
- KLPWSECU kit recommended for the water connection
Article codes: SPC{30-230}_HEVI_VTX (air) · _GEVI_VTX (ducted air) · _WEVI_VTX (water).
Pricing on request. Every cellar is sized from a thermal load calculation, so BartechCo quotes each unit against your project. Request a quote or contact us for specifications, lead times and installation.
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